Quayside - forty years of Fusco's famous Whitby fish & chips Fact Finder

Quayside Restaurant – Double National Award winners

Sample from our Menu:

FISH

The following items are deep fried the traditional Yorkshire way in top quality beef dripping, coated in our own special recipe crispy batter and served with lemon and chipped potatoes.

COD – A succulent piece of prime fresh Whitby Cod (8oz.) From £8.45

HADDOCK – Top quality fresh fillet of Whitby Haddock with skin on, fried to perfection. From £7.95

PLAICE – Best fillet of Whitby plaice lightly fried - £10.25

SCAMPI – Premium quality, Whitby Whole-tail Scampi coated in breadcrumbs, served with our own tartare sauce and with salad trim. - £8.35

We also serve our home-made fishcakes which are lengendary, along with our own delicious fish pie using cod, salmon and prawns. A selection of salads are available, fresh Whitby Crab and Whitby kippers, and vegetarians are also catered for.

We always use local fish where possible but if not be assured we will always use the best quality available to us and always from sustainable sources.